Fever-Tree premium mixers: Bringing out the best in spirits

Fever-Tree mixers are made with the best natural ingredients available: subtle and supportive botanical flavors, natural juices, soft spring water, and cane sugar. Only the highest quality quinine from the original Peruvian fever trees is used in the Tonic Water and Bitter Lemon.

• Blended to enhance the enjoyment of great spirits.
• No artificial colors, sweeteners, flavorings or preservatives.
• Artisan-crafted in single serving, recyclable glass bottles to ensure
freshness and fizz. High carbonation aids in delivering subtle botanical aromas.

Fever-Tree Premium Indian Tonic Water
A blend of natural flavors, including hand cold-pressed orange oils, cane sugar, spring water and the highest quality quinine from the fever tree.

Fever-Tree Premium Ginger Ale
A combination of natural green ginger from Ecuador, botanical flavors and pure spring water. This premium Ginger Ale has a distinctive ginger taste supported by citrus flavors and aromas.

Fever-Tree Premium Club Soda
Made with fine, soft spring water from Scotland – perfect for the world’s great whiskies.

Fever-Tree Premium Bitter Lemon
Recipe includes real Sicilian lemons, hand cold-pressed orange oils, cane sugar, botanical flavors, spring water, and quinine from the fever tree.