Santa Digna Cabernet Sauvignon

Produced exclusively from Cabernet Sauvignon, that king of red varieties, which achieves its fullest varietal expression in the privileged climate of the Chilean Central Valley. This is a great example of the heights to which Cabernet Sauvignons produced on the Pacific coast can rise.

Wine and Food:

An ideal accompaniment to a wide range of dishes, roast turkey, cured cheeses, orange sauces, grilled meats, fondues, paella, the finest roast meats and game.

Tasting Notes:

A darkly pigmented wine with an intense, full and very fruity aroma. The palate is majestically structured - velvety, meaty and with elegant body. Its smooth, fine tannins, outlined by new oak, ensure a long evolution in the bottle.